Spices

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Spices

Quality Whole Spices: A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. Spices and herbs were also used as a way to mask unpleasant tastes and odors of food, and later, to keep food fresh

Spices are valued mainly for their distinctive color, flavors and aroma and thus are indispensable for culinary purposes and flavoring. Spices come with notable nutritional values and provide some major health benefits.

Feel free to contact us for any kind of whole spices requirements. We are here to export whole spices across the world at a competitive price according to customers’ needs.

Turmeric

Red Chilli

Coriander

Cloves

Cardamom

Saffron

Nutmeg

Black Pepper

Fenugreek Seeds

Cumin Seeds

Ajwain

Mustard Seeds

Cinnamon

Cumin Star Anise

Bay Leaf

Mace